Restaurant Menu

Breakfast

À la carte

• Continental

  Fresh/toast sliced bread, jam or butter, chilled glass of juice and cereal with tea/coffee/chocolate drinks

  ₦4,500
• Nigerian

  Boiled or fried yam/plantain with egg sauce/fish sauce with tea/coffee/chocolate drinks and glass of juice

  ₦7,000
• English

  Choice of continental breakfast with egg of your choice, baked beans, liver sauce, chicken sausage with your choice of cereal and tea/coffee

  ₦7,000

Choice of eggs

• Plain₦1,000
• Vegetable₦1,500
• Cheese₦2,000
• Scrambled egg₦1,500
• Boiled egg₦1,000
• Fried egg₦1,000

Extras

• A glass of juice, milk or yoghurt₦1,500
• Quaker oat, cornflakes₦1,500
• Baked beans, sausage, liver or kidney sauce₦4,500
• Boiled/fried potatoes, yam or plantain₦4,500

Bread basket

• Fresh/toast bread, bread roll₦1,000
• Tea/coffee/chocolate drinks₦1,500

Cold starters

• Chicken salad

  Lettuce, tomatoes, cabbage, carrot and cucumber topped with shredded chicken on a bed of lettuce

  ₦4,500
• Chef bowl salad

  Fresh tomatoes, cucumber, lettuce, cabbage, onions, cooked fillet steak, chicken pieces and boiled egg, served with vinaigrette sauce or salad cream

  ₦5,000

Hot starters

• Cream of chicken soup

  Diced chicken, onions cooked with roux, finished with whippy cream, garnished with pastry and served with bread roll

  ₦7,000
• Onion soup

  Freshly cooked onions with seasoned stock, served with toasted garlic bread

  ₦3,000

Poultry

• Shredded chicken

  Shredded chicken with green pepper, red pepper, cabbage and carrot, finished with soy or oyster sauce and served with buttered rice

  ₦7,000
• Chicken kebab

  Chicken cubed on skewer, served with sauté vegetables or French fries

  ₦6,500

Steak

• Peppered steak

  Grilled fillet steak in black pepper sauce, served with French fries or rice of your choice

  ₦7,000
• Chef steak

  Grilled fillet steak in brown sauce topped with fried egg, served with rice, French fries or vegetables

  ₦7,000

Seafood

• Sweet or sour fish

  Deep-fried boneless fish cooked in sweet and sour sauce, served with plain rice

  ₦7,000
• Darne of fish

  Grilled fish served with potatoes and coleslaw

  ₦7,000

Pastas

• Spaghetti Bolognese

  Spicy minced meat on spaghetti, finished with mozzarella cheese

  ₦7,000
• Vegetable spaghetti/macaroni

  Spaghetti/macaroni with vegetables in tomato sauce, with carrot, onion, garlic and mushroom, and chicken or beef

  ₦8,000

Nigerian dishes

Pepper soup

• Cow leg pepper soup₦4,500
• Local pepper soup₦4,500
• Kayanciki pepper soup₦4,500
• Goat meat pepper soup₦4,500
• Cat fish pepper soup₦4,500
• All served with butter and bread roll₦5,000

Main dishes

• Pounded yam, semovita, wheat, tuwon shinkafa₦3,000

Choices of soup

Vegetable soup, Egusi soup, Ogbono soup, Village-style okro, Miyan taushe, Bitter leaf soup

Choice of meat

• Fish₦4,500
• Beef₦4,500
• Chicken₦4,500
• Goat meat₦4,500
• Fresh fish₦4,500

Dessert

• Tropical fresh fruit salad₦1,500
• Assorted pancakes₦1,500
• Melon cocktail₦2,500